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Restaurant Operations Manager

2 months ago

Sherwood Park, Alberta, Canada S. Ram Foods Incorporated Full time
Restaurant Manager Job Description

S. Ram Foods Incorporated is seeking a highly skilled Restaurant Manager to lead our food service operations. As a key member of our team, you will be responsible for ensuring the smooth day-to-day functioning of our restaurant, providing exceptional customer service, and driving business growth.

Key Responsibilities
  • Service Development: Determine the type of services to be offered and implement operational procedures to meet customer needs.
  • Performance Management: Conduct regular performance reviews to ensure team members are meeting expectations.
  • Health and Safety: Ensure compliance with health and safety regulations to maintain a safe working environment.
  • Customer Relations: Address customer complaints and concerns in a professional and timely manner.
  • Operations Management: Plan, organize, direct, control, and evaluate daily operations to achieve business objectives.
Work Environment and Requirements
  • Work Conditions: Fast-paced environment with a focus on customer satisfaction.
  • Personal Suitability: Excellent communication skills, client focus, and organizational abilities.
  • Experience: 2 years of experience in a similar role, with a strong understanding of food service operations.
  • Language: English is the primary language of communication.
  • Work Hours: 35 hours per week.