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Line Cook Position

3 months ago

Huntsville, Ontario, Canada Wendy's Restaurant Full time
Position Overview

As a Grill Cook at Wendy's Restaurant, you will play a crucial role in our kitchen operations, ensuring the preparation and cooking of high-quality meals. Your expertise will contribute to our commitment to excellent food service.

Education Requirements
  • No formal education required.
Work Environment

You will be working in a fast-paced restaurant setting, where teamwork and efficiency are essential.

Key Responsibilities
  • Prepare and cook complete meals or individual dishes and foods.
  • Inspect kitchens and food service areas to maintain cleanliness and safety standards.
  • Train kitchen staff in food preparation, cooking techniques, and safe food handling practices.
  • Order necessary supplies and equipment to ensure smooth kitchen operations.
  • Supervise kitchen staff and assistants to maintain productivity.
  • Maintain accurate inventory and records of food, supplies, and equipment.
  • Ensure cleanliness of kitchen and work areas.
  • Participate in recruiting and hiring kitchen staff.
Supervision Responsibilities

You will oversee the work of general cooks and kitchen helpers.

Work Conditions and Physical Requirements
  • Attention to detail is essential.
  • Ability to thrive in a fast-paced environment.
  • Capable of handling heavy loads and working under pressure.
  • Willingness to work overtime as needed.
  • Physically demanding role requiring standing for extended periods.
  • Repetitive tasks are part of the job.
Personal Attributes
  • Dependability and reliability are crucial.
  • Flexibility and initiative are valued traits.
  • Strong organizational skills and good judgment are necessary.
  • Must be a team player.
Experience

Previous experience of 1 to 2 years in a similar role is preferred.

Employment Details
  • Type of Employment: Permanent
  • Language of Work: English
  • Work Hours: 35 hours per week