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Restaurant Operations Supervisor
2 months ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Best Afghan Cuisine Ltd. As a key member of our culinary department, you will be responsible for overseeing the daily operations of our food service team, ensuring that our high standards of quality and customer satisfaction are consistently met.
Key Responsibilities- Team Leadership: Supervise and coordinate the activities of staff who prepare and portion food, providing guidance and support to ensure seamless service delivery.
- Training and Development: Train staff in job duties, sanitation, and safety procedures, promoting a culture of excellence and continuous improvement.
- Inventory Management: Estimate ingredient and supplies required for meal preparation, maintaining accurate records of stock, repairs, sales, and wastage.
- Quality Control: Ensure that food and service meet our quality control standards, addressing customer complaints or concerns in a professional and timely manner.
- Operations Management: Supervise and check the assembly of trays and delivery of food trolleys, maintaining a fast-paced and efficient work environment.
- Work Conditions: Fast-paced environment, working under pressure, and standing for extended periods.
- Personal Suitability: Client focus, team player, and dependability are essential qualities for this role.
- Recruitment and Support: Recruit and support newcomers and/or refugees who were displaced by a conflict or a natural disaster, promoting diversity and inclusion in our workplace.
- Work Terms: Permanent position, 40 hours per week, with a focus on providing a stable and supportive work environment.