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We are seeking a dedicated Culinary Specialist to join our dynamic team at A&W (Uxbridge). This role is essential in delivering high-quality meals and ensuring a smooth kitchen operation.
Qualifications- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years in a similar role
The position is based in a fast-paced restaurant setting where public transportation is accessible.
Key Responsibilities- Prepare and cook a variety of meals and individual dishes
- Conduct inspections of kitchen and food service areas
- Train kitchen staff in food preparation and safety practices
- Manage inventory and order necessary supplies and equipment
- Maintain accurate records of food and supply usage
- Ensure cleanliness of kitchen and work areas
- Oversee kitchen operations to ensure efficiency
Supervise and mentor general cooks within the kitchen.
Work Conditions- Attention to detail is crucial
- Ability to work in a fast-paced environment
- Capable of performing repetitive tasks
- Must be able to stand for extended periods
- Ability to work under pressure
- Client-focused with a strong sense of dependability
- Flexible and able to take initiative
- Highly organized and reliable
- A true team player
- Parking available
- Permanent position
- Work language: English
- Working hours: 40 hours per week