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The role of a Beverage Service Specialist at Symposium Cafe Restaurant & Lounge involves overseeing the bar operations and ensuring a high standard of service.
Key Responsibilities- Bar Maintenance: Ensure cleanliness of the bar area and proper washing of glassware.
- Staff Management: Responsible for hiring and dismissing bar staff, as well as supervising food and beverage servers.
- Training: Provide training and guidance to new staff members.
- Financial Transactions: Handle cash, credit, and debit card payments for beverages.
- Inventory Control: Order and maintain bar stock, ensuring inventory is managed effectively.
- Regulatory Compliance: Enforce local liquor laws and regulations.
- Beverage Preparation: Prepare a variety of drinks including mixed beverages, wine, and non-alcoholic options.
- Order Management: Take beverage orders from patrons and serving staff.
- Education: No formal degree required.
- Experience: Previous experience in a similar role preferred, with a minimum of 1 month and up to 7 months of relevant experience.
- Employment Type: Permanent position.
- Language: English proficiency required.
- Work Hours: Full-time position with 40 hours per week.