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Culinary Professional

2 months ago

North Battleford, Canada Bistro Bliss Restaurant and Bar Inc Full time
About the Role

We are seeking a highly skilled and experienced Culinary Professional to join our team at Bistro Bliss Restaurant and Bar Inc. as a Kitchen Supervisor.

Key Responsibilities
  • Menu Planning and Execution

Develop and implement menus that meet the high standards of our restaurant, taking into account seasonal ingredients and customer preferences.

Culinary Leadership

Supervise and train kitchen staff to ensure that they are equipped to prepare and present high-quality dishes.

Inventory Management

Oversee the ordering and inventory of food, supplies, and equipment to ensure that the kitchen is well-stocked and efficient.

Quality Control

Conduct regular inspections of the kitchen and food service areas to ensure that they meet our high standards of cleanliness and safety.

Staff Development

Provide ongoing training and support to kitchen staff to help them develop their skills and advance in their careers.

Operational Efficiency

Work with the management team to optimize kitchen operations, including workflow, staffing, and inventory management.

Requirements
  • Education

Secondary (high) school graduation certificate

Experience

1 to less than 7 months of experience in a similar role

Language

English

Work Hours

35 hours per week