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Culinary Specialist
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We are seeking a dedicated Culinary Specialist to join our team at 4343432 Nova Scotia Limited. The ideal candidate will possess a strong background in food preparation and cooking, ensuring high-quality meals are served consistently.
Qualifications- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years in a similar role
This position is set in a dynamic restaurant environment where teamwork and efficiency are paramount.
Key Responsibilities- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas to ensure compliance with health and safety standards
- Order supplies and equipment as needed
- Maintain accurate inventory and records of food, supplies, and equipment
- Ensure cleanliness of kitchen and work areas
The role focuses on various culinary styles, including:
- Italian cuisine
- Lebanese cuisine
- Mediterranean cuisine
Public transportation options are readily available for commuting.
Work ConditionsThe position requires:
- Attention to detail
- Ability to thrive in a fast-paced environment
- Standing for extended periods
- Capability to work under pressure
Successful candidates will demonstrate:
- Dependability
- Flexibility
- Organizational skills
- Reliability
- Team-oriented mindset
- Effective time management
- Free parking available
- Permanent employment opportunity
- Full-time hours: 40 hours per week
- Work language: English