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Culinary Specialist
2 months ago
We are seeking a skilled and experienced Culinary Specialist to join our team at Ptarmigan Inn Hotels Ltd. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.
Key Responsibilities- Food Preparation: Prepare and cook a variety of dishes, including meals for customers with food allergies or intolerances, and special meals for patients as instructed by a dietitian or chef.
- Kitchen Maintenance: Inspect kitchens and food service areas to ensure they are clean and well-maintained, and perform cleaning tasks as needed.
- Organization and Planning: Organize buffets and banquets, and plan menus and food preparation schedules to meet the needs of our guests.
- Health and Safety: Ensure that all food handling and preparation procedures are followed to maintain a safe and healthy environment for our guests and staff.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a similar role.
- Language: English.
- Work Hours: 30 to 40 hours per week.