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Broiler Cook

2 months ago

SaintLazare, Quebec, Canada Restaurant Mon Village Full time
Job Requirements

We are seeking a skilled Broiler Cook to join our team at Restaurant Mon Village. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality broiler menu items to our guests.

Key Responsibilities
  • Education: No degree, certificate, or diploma is required for this position.
  • Experience: Previous experience in a similar role is an asset, but not necessary.
Working Conditions

As a Broiler Cook at Restaurant Mon Village, you can expect to work in a fast-paced kitchen environment with a team of experienced chefs and cooks. You will be required to work a variety of shifts, including days, evenings, and weekends.

Language and Communication

As a bilingual restaurant, we require our staff to be proficient in both English and French. You will be expected to communicate effectively with our guests and colleagues in both languages.

Availability and Scheduling

We are looking for candidates who are available to work a variety of shifts, including on-call and shift work. You will be required to work a minimum of 12 hours per week, with the possibility of additional hours as needed.