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Culinary Service Associate

3 months ago

Sydney, Nova Scotia, Canada Kaipings Restaurant Full time
Position Overview

As a Food Counter Attendant at Kaipings Restaurant, you will play a vital role in ensuring a pleasant dining experience for our customers. Your responsibilities will encompass a variety of tasks aimed at maintaining a clean and welcoming environment.

Key Responsibilities
  • Table Management: Set tables with clean dishes, flatware, and other dining essentials.
  • Sanitation Duties: Clear and sanitize tables, trays, and chairs to uphold hygiene standards.
  • Food Preparation: Prepare, heat, and finalize simple food items, ensuring quality and presentation.
  • Customer Service: Take and serve customer orders at counters or buffet setups, ensuring satisfaction.
  • Stock Maintenance: Replenish condiments and supplies at tables and serving areas, and manage stock in refrigerators and salad bars.
  • Cleaning Tasks: Sweep, mop, wash, and polish floors to maintain a clean workspace.
Qualifications
  • Education: Secondary (high) school graduation certificate.
  • Experience: No prior experience required; training will be provided.
Work Environment

This position involves working in a fast-paced setting that can be physically demanding. You will be required to stand for extended periods and perform repetitive tasks while maintaining attention to detail.

Personal Attributes

The ideal candidate will demonstrate:

  • Client-focused approach
  • Strong interpersonal skills
  • Reliability and dependability
  • Ability to multitask effectively
  • Positive attitude and initiative
Additional Requirements

A criminal record check is necessary for this position.

Work Conditions

This role requires a commitment of 40 hours per week in a dynamic environment.