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Food Services Operations Manager
2 months ago
We are seeking a highly skilled Food Services Operations Manager to join our team at TAHINIS SOUTH CORP. The successful candidate will be responsible for overseeing the daily operations of our food services department, ensuring that all tasks are completed efficiently and effectively.
Key Responsibilities- Performance Management
Conduct regular performance reviews to assess employee performance and provide constructive feedback to improve productivity and job satisfaction.
Inventory ManagementOrganize and maintain inventory levels to ensure that all necessary supplies are available when needed.
Marketing and ImplementationParticipate in the development and implementation of marketing plans to promote our food services and increase customer engagement.
Leadership and TrainingLead and instruct employees on new procedures and best practices to improve job performance and customer satisfaction.
Operations ManagementPlan, organize, direct, control, and evaluate daily operations to ensure that all tasks are completed efficiently and effectively.
Work EnvironmentThe successful candidate will work in a fast-paced environment with a combination of sitting, standing, and walking. The ability to work in a repetitive task environment and maintain attention to detail is essential.
Requirements- Experience
1 year to less than 2 years of experience in a food services or related field.
Work Schedule30 to 40 hours per week.
LanguageEnglish is the primary language of communication.
