Culinary Specialist

1 month ago


Simcoe, Canada BENTO SUSHI SIMCOE Full time
Position Overview

We are seeking a dedicated Culinary Specialist to join our vibrant team at BENTO SUSHI SIMCOE. This role involves the preparation and cooking of a variety of dishes, with a focus on Japanese cuisine, particularly sushi.

Educational Requirements
  • No formal education required
Work Environment

The position is set in a fast-paced kiosk environment, where efficiency and quality are paramount.

Key Responsibilities
  • Prepare and cook complete meals or individual dishes and foods
  • Conduct inspections of kitchens and food service areas to ensure cleanliness and safety
  • Manage the ordering of supplies and kitchen equipment
  • Maintain accurate inventory and records of food, supplies, and equipment
  • Ensure cleanliness of kitchen and work areas
Culinary Expertise

Specialization in sushi preparation techniques and a deep understanding of Japanese cuisine are essential.

Transportation Information

Public transportation options are readily available for commuting.

Physical Requirements

The role demands the ability to thrive in a fast-paced environment, perform repetitive tasks, and stand for extended periods.

Experience Level

Applicants should have between 1 to 2 years of relevant experience in a culinary setting.

Employment Details
  • Type of Employment: Permanent
  • Language of Work: English
  • Work Hours: Approximately 30 hours per week

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