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Culinary Service Associate

3 months ago

SaintLéonard, Quebec, Canada Cafe JEG Ruest Inc. Full time
Position Overview

The role of a Food Service Attendant at Cafe JEG Ruest Inc. involves various responsibilities aimed at ensuring a pleasant dining experience for customers.

Educational Requirements
  • No formal education required, such as a degree, certificate, or diploma.
Key Responsibilities
  • Deliver clean dishes, utensils, and other items to dining areas and arrange tables.
  • Remove and sanitize tables, trays, and seating areas.
  • Maintain records of food inventory and usage.
  • Prepare take-out meals for customers.
  • Measure and package food items appropriately.
  • Assist in the preparation, heating, and finishing of simple food items.
  • Serve patrons at counters or buffet setups.
  • Restock refrigerators and salad bars as needed.
  • Take and process customer orders efficiently.
  • Utilize both manual and electrical equipment for food preparation tasks.
Work Environment and Physical Demands
  • Fast-paced work setting.
  • Potential for overtime hours.
  • Repetitive tasks may be required.
  • Extended periods of standing are necessary.
Personal Attributes
  • Strong focus on customer service.
  • Dependability and reliability are essential.
Experience Level
  • Previous experience ranging from 1 to less than 7 months is preferred.
  • Employment type: Permanent.
  • Work language: French.
  • Work hours: 30 to 40 hours per week.