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Bakery Operations Manager
2 months ago
We are seeking a highly skilled and experienced Baker to join our team at Country Grocer. As a key member of our bakery operations, you will be responsible for ensuring the highest quality of baked goods and providing exceptional customer service.
Key Responsibilities- Product Preparation: Prepare dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies, and cakes, and icings and frostings according to recipes or special customer orders.
- Inventory Management: Requisition or order materials, equipment, and supplies to maintain optimal inventory levels.
- Baking Operations: Bake mixed dough and batters to meet production demands.
- Team Leadership: Supervise baking personnel and kitchen staff to ensure efficient and effective operations.
- Quality Control: Inspect kitchen and food service areas to ensure compliance with health and safety standards.
- Machinery Operation: Operate machinery to prepare and bake products.
- Work Environment: Work in a fast-paced bakery environment with a focus on quality and customer satisfaction.
- Education: Secondary (high) school graduation certificate.
- Experience: 7 months to less than 1 year of experience in a bakery or related field.
- Language: English.
- Work Hours: 40 hours per week.