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Culinary Support Staff

3 months ago

Battleford, Canada Pennydale junction Restaurant Full time
Position Overview

The role of a Culinary Support Staff at Pennydale Junction Restaurant involves assisting in various kitchen tasks to ensure smooth operations and high standards of cleanliness.

Responsibilities
  • Sanitation Duties: Maintain cleanliness by sanitizing kitchen items including dishwashers, mats, and waste disposal units.
  • Dishwashing: Operate dishwashing equipment to clean dishes, glassware, and utensils efficiently.
  • Storage Management: Organize and store dishes in designated areas.
  • Hand Washing: Manually wash and sanitize dishes and kitchen items as needed.
  • Food Preparation: Assist in preparing, heating, and finishing simple food items.
  • Stocking: Ensure refrigerators and salad bars are well-stocked with fresh ingredients.
  • Cleaning: Thoroughly clean and sanitize kitchen surfaces, cupboards, and equipment.
  • Waste Management: Remove kitchen garbage and maintain waste disposal areas.
  • Knife Maintenance: Sharpen kitchen knives to ensure they are in good working condition.
  • Floor Care: Sweep, mop, and polish kitchen floors to maintain a clean environment.
Qualifications
  • Education: No formal degree required.
  • Experience: 1 to 2 years of relevant experience in a kitchen environment.
  • Certification: Food Safety Certificate is preferred.
Work Conditions
  • Employment Type: Permanent position.
  • Work Hours: 30 to 40 hours per week.
  • Language: English is the primary language of communication.