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Meat Processing Specialist

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Fraser Lake, Canada Everyday Grocery and More Full time
Position Overview

As a Meat Processing Specialist at Everyday Grocery and More, you will play a crucial role in our meat department, ensuring the highest quality of products for our customers.

Education Requirements
  • No formal degree, certificate, or diploma is required.
Work Environment

Your work will primarily take place in a supermarket setting, specifically within the meat department.

Key Responsibilities
  • Prepare meats for processing by cleaning and organizing.
  • Execute precise cuts, trims, and preparations of various meat types.
  • Wrap and package meats for display and sale.
  • Efficiently remove bones from meat products.
  • Accurately weigh meats for customer purchases.
  • Grind meats as per customer specifications.
  • Create attractive displays of meats, poultry, and fish.
  • Handle special orders with care and attention.
  • Maintain and organize inventory effectively.
  • Keep detailed sales records for inventory management.
Equipment Proficiency
  • Experience with band saws.
  • Skilled in using manual cutting tools.
  • Familiarity with power grinders.
Physical Requirements

Attention to detail is essential for this role, ensuring quality and safety in all tasks.

Experience Level

Applicants should have between 1 to 2 years of relevant experience in meat processing or a similar field.

Employment Type

This is a permanent position requiring approximately 35 hours per week of work.

Language Proficiency

Fluency in English is required for effective communication.