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Culinary Counter Staff
3 months ago
As a vital member of our team at Tim Hortons 3119, you will play a key role in delivering exceptional service to our customers. This position involves a variety of tasks that ensure a smooth operation in our food service environment.
Key Responsibilities- Food Preparation: Prepare, heat, and finalize simple food items to meet customer expectations.
- Customer Service: Take and process customer orders efficiently at counters or buffet tables.
- Food Packaging: Package take-out food items with care and attention to detail.
- Food Handling: Use both manual and electrical appliances to clean, peel, slice, and trim foodstuffs.
- Payment Processing: Accurately receive payments from customers.
- Education: No degree, certificate, or diploma required.
- Experience: Willingness to learn; training will be provided.
- Experience with conventional ovens, deep fryers, and grills is an asset.
- Job Type: Permanent position.
- Language: English.
- Work Hours: 40 hours per week.
- Comprehensive dental plan.
- Health care plan included.