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Food Preparation Expert
3 months ago
Job Title: Cook
Job Category: Food Services
Job Type: Permanent Full Time
Work Location: Shannex Incorporated
Schedule: Rotational
Number of Positions: 1
Position Overview
If you take pride in your work and embody compassion, integrity, professionalism, and safety, consider a fulfilling career with Shannex. Our communities are more than just workplaces; they are vibrant environments that celebrate exceptional individuals who foster meaningful connections while leading the way to enhanced living.
We are seeking a Cook to become part of our dedicated team at Shannex Incorporated.
Benefits of Joining Us
As a member of our team, you will collaborate with skilled and supportive colleagues who contribute to making our communities wonderful places to live, work, and visit. Shannex, a well-respected entity in the healthcare industry, provides numerous opportunities for professional growth and advancement. At the end of each day, you will find satisfaction in knowing you have positively impacted the lives of our residents. Additional benefits include:
- Comprehensive health and dental benefits plan, including an Employee and Family Assistance Program
- Access to virtual healthcare services 24/7 at no cost through our group health benefit plan
- Retirement savings plan with employer matching or pension plan
- Immediate vacation accrual and travel insurance
- Complimentary onsite parking
- Access to a wide range of vendors offering perks and discounts through our WorkPerks program
- Opportunities for continuing education and training through Shannex's Centre of Excellence
- Participation in sector innovation and continuous improvement initiatives
- Recognition and rewards for excellence in service and safety
Key Responsibilities
- Plan and prepare meals according to established standards, procedures, recipes, and menus, including special meals to accommodate therapeutic dietary modifications.
- Assist in food preparation for special events (e.g., catering, themed dinners) to ensure service meets established quality standards.
- Report any shortages, discrepancies, or quality concerns regarding recipes to the Executive Chef or supervisor promptly.
- Maintain cleanliness and sanitation of the cooking station daily; ensure kitchen equipment such as ovens, kettles, and mixers are cleaned according to legislative and organizational standards.
- Adhere to disposal procedures in line with established waste management guidelines for organics, paper, plastics, cans/bottles, and non-recyclable materials.
Candidate Profile
- A Culinary Arts Diploma and a valid Red Seal Certificate.
- A valid Food Handler's certificate.
- Experience in large quantity food preparation.
- Ability to read and follow detailed recipes and instructions.
- Clear criminal record check.
- A passion for the healthcare sector and commitment to ensuring seniors have access to quality accommodations, services, and care.
About Shannex
Founded by Joseph Shannon, Shannex has grown over the years from a single nursing home in Sydney, Cape Breton, to a trusted provider of senior accommodations, services, and care across Nova Scotia, New Brunswick, and Ontario. Our industry-leading services are inspired by our residents and delivered by a dedicated team that creates exceptional resident experiences and a positive, fulfilling work environment where every voice is valued.