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Culinary Specialist
2 months ago
We are seeking a skilled Culinary Specialist to join our team at YONG 1339 LTD. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as training staff in preparation, cooking, and handling of food.
Key Responsibilities:- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking, and handling of food
- Inspect kitchens and food service areas
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas
- Recruit and hire staff
- Organize buffets and banquets
- Manage kitchen operations
- Cantonese cuisine
- Szechuan
- Dim Sum
- 2 years to less than 3 years of experience
- Valid driver's license
- Own transportation
- Relocation costs covered by employer
Our restaurant is a fast-paced environment with physically demanding tasks. You must be able to work under pressure and maintain attention to detail.
Personal Suitability:- Client focus
- Dependability
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Paid time off (volunteering or personal days)
- Durée de l'emploi: Temporaire
- Langue de travail: Anglais
- Heures de travail: 37.5 to 44 hours per week