Culinary Specialist
4 weeks ago
As a Culinary Specialist at Sals Famous, you will play a crucial role in delivering exceptional dining experiences. Your expertise in food preparation and kitchen management will ensure that our meals meet the highest standards of quality and taste.
Key Responsibilities- Meal Preparation: Prepare and cook a variety of meals and individual dishes, ensuring flavor and presentation are top-notch.
- Kitchen Inspection: Regularly inspect kitchen and food service areas to maintain cleanliness and safety standards.
- Supply Management: Order necessary supplies and equipment to ensure smooth kitchen operations.
- Work Area Maintenance: Keep the kitchen and work areas clean and organized.
- Operational Management: Oversee kitchen operations to enhance efficiency and productivity.
This role requires:
- Strong attention to detail
- Ability to thrive in a fast-paced environment
- Capability to handle heavy loads
- Willingness to work overtime as needed
- Physical stamina for demanding tasks
- Comfort with repetitive tasks
- Extended periods of standing
- Ability to work under pressure
The ideal candidate will possess:
- A client-focused approach
- Dependability and reliability
- Flexibility and initiative
- Strong organizational skills
- Effective time management abilities
Applicants should have:
- 1 to 2 years of relevant experience in a culinary role
- A permanent employment duration
- Proficiency in English as the working language
- A commitment to a standard work week of 35 hours
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