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Culinary Specialist

3 months ago

Osoyoos, British Columbia, Canada 1115429 BC Ltd. Full time
Position Overview

We are seeking a dedicated Culinary Specialist to oversee our kitchen operations at 1115429 BC Ltd. This role involves managing food preparation and ensuring the highest standards of culinary excellence.

Key Responsibilities
  • Meal Preparation: Prepare and cook a variety of complete meals and individual dishes.
  • Kitchen Inspection: Regularly inspect kitchens and food service areas to maintain cleanliness and safety.
  • Supply Management: Order necessary supplies and equipment to ensure smooth kitchen operations.
  • Staff Supervision: Supervise kitchen staff and helpers, providing guidance and support.
  • Inventory Control: Maintain accurate inventory and records of food, supplies, and equipment.
  • Work Area Maintenance: Ensure the kitchen and work areas are kept clean and organized.
  • Recruitment: Assist in recruiting and hiring kitchen staff.
  • Operational Management: Manage daily kitchen operations to ensure efficiency and quality.
Qualifications
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 to 2 years of relevant experience in a culinary role.
  • Employment Type: Permanent position.
  • Language Requirement: Proficiency in English.
  • Work Hours: 32 to 40 hours per week.