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Bakery Manager
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Prince George, British Columbia, Canada Foothills Foods & European Deli Full timeFoothills Foods & European Deli is seeking a skilled Bakery Operations Manager to oversee the production of our delicious baked goods. The ideal candidate will have experience in managing a team and ensuring the quality of products meets established standards.Key Responsibilities:Team Management: Supervise baking personnel and kitchen staff, train staff, and...
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Bakery Manager
2 months ago
Prince George, British Columbia, Canada Foothills Foods & European Deli Full timeAbout the RoleWe are seeking a skilled and experienced baker to join our team at Foothills Foods & European Deli. As a baker, you will be responsible for preparing and baking a variety of sweet and savory goods, including bread, pastries, and cakes.Key ResponsibilitiesPreparation and Baking: Prepare dough for pies, bread, rolls, and sweet goods, as well as...
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Bakery Manager
2 months ago
Prince George, British Columbia, Canada Foothills Foods & European Deli Full timeAbout the RoleWe are seeking a skilled and experienced baker to join our team at Foothills Foods & European Deli. As a baker, you will be responsible for preparing and baking a variety of sweet and savory goods, including bread, pastries, and cakes.Key ResponsibilitiesPreparation and Baking: Prepare dough for pies, bread, rolls, and sweet goods, as well as...
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Bakery Manager
4 weeks ago
Prince George, British Columbia, Canada Marble Slab Creamery & Poko Popcorn Prince George Full timeJob Title: BakerWe are seeking a skilled Baker to join our team at Marble Slab Creamery & Poko Popcorn Prince George. As a Baker, you will be responsible for preparing and baking a variety of sweet and savory goods, including pies, bread, rolls, and cakes.Key Responsibilities:Prepare dough and batters according to recipes or special customer ordersBake mixed...
Bakery Manager
1 month ago
We are seeking a skilled Baker to join our team at Marble Slab Creamery & Poko Popcorn Prince George. As a key member of our kitchen staff, you will be responsible for preparing and baking a variety of sweet and savory treats.
Key Responsibilities- Preparation and Baking: Prepare dough for pies, bread, rolls, and sweet goods, as well as batters for muffins, cookies, and cakes, according to recipes or special customer orders.
- Baking and Decorating: Bake mixed dough and batters, and frost and decorate cakes and baked goods.
- Staff Training and Supervision: Train staff in preparation, cooking, and handling of food, and supervise baking personnel and kitchen staff.
- Inventory and Scheduling: Organize and maintain inventory, and schedule staff to ensure efficient kitchen operations.
- Quality Control: Ensure that the quality of products meets established standards.
- Education: Secondary (high) school graduation certificate.
- Experience: 2 years to less than 3 years.
- Language: English.
- Work Hours: 32 hours per week.