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Culinary Specialist

2 months ago

SaintEustache, Quebec, Canada 9432-3755 QUEBEC INC Full time
About the Role

We are seeking a skilled Culinary Specialist to join our team at 9432-3755 QUEBEC INC. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods, ensuring that all dishes are presented to the highest standards.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, taking into account their specific needs and requirements.
  • Inventory Management: Maintain inventory and records of food, supplies, and equipment, ensuring that all stock is up-to-date and accurate.
  • Cleanliness and Safety: Clean kitchen and work areas, maintaining a clean and safe environment for all staff and customers.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Work Setting: Restaurant environment.
  • Supervision: Cook (general) supervision.
  • Cuisine Specialties: Korean cuisine.
  • Security and Safety: Criminal record check.
  • Transportation/Travel Information: Own transportation.
  • Work Conditions and Physical Capabilities: Attention to detail, fast-paced environment, physically demanding, repetitive tasks, standing for extended periods, work under pressure.
  • Personal Suitability: Client focus, dependability, flexibility, initiative, judgement, organized, reliability, team player, time management.
Experience
  • Duration of Employment: 7 months to less than 1 year.
  • Employment Type: Permanent.
  • Language of Work: English or French.
  • Hours of Work: 40 hours per week.