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Culinary Specialist
3 months ago
Vintage Hotels is seeking a Culinary Specialist to become a vital part of our dedicated team.
Key Responsibilities:
- Prepare menu offerings in accordance with established guidelines and guest preferences.
- Collaborate with fellow team members to ensure smooth operations.
- Uphold cleanliness and organization in the kitchen environment.
- Participate in quality assurance measures.
- Conduct stock management and rotation.
- Undertake additional tasks as required.
Qualifications:
- Minimum of 3 years experience in a culinary setting, with a focus on grill techniques.
- Strong communication and active listening abilities.
- Reliable means of transportation.
- Flexibility to work during various shifts, including weekends and holidays.
Benefits:
- Profit-sharing opportunities.
- Competitive salary structure.
- Flexible work schedules.
- Discounts on dining, retail, and spa services.
- Participation in company social events and recognition initiatives.
We welcome all qualified candidates to express their interest in this opportunity. Please note that only those selected for an interview will be contacted.
Accessibility accommodations are available throughout the recruitment process upon request.