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Culinary Professional

2 months ago

Sutton, Quebec, Canada Le Pleasant Hôtel & Café Full time
About the Role

We are seeking a skilled Culinary Professional to join our team at Le Pleasant Hôtel & Café. As a key member of our kitchen staff, you will be responsible for preparing and serving high-quality food to our guests.

Key Responsibilities
  • Prepare and cook a variety of dishes to order, ensuring high standards of quality and presentation.
  • Work effectively as part of a team to maintain a clean and organized kitchen environment.
  • Provide excellent customer service, responding to guest requests and resolving any issues promptly.
  • Assist with inventory management, ordering supplies, and maintaining kitchen equipment.
  • Participate in menu planning and development, suggesting new dishes and ideas to enhance our culinary offerings.
Requirements
  • 2 years of experience in a similar role, preferably in a hotel or restaurant setting.
  • Ability to work in a fast-paced environment, maintaining a high level of productivity and attention to detail.
  • Strong communication and teamwork skills, with a positive attitude and a commitment to providing excellent customer service.
  • Ability to lift up to 25 pounds and stand for long periods, with frequent bending and reaching.
What We Offer
  • A competitive salary and benefits package.
  • Opportunities for professional growth and development, including training and mentorship programs.
  • A dynamic and supportive work environment, with a team-oriented culture.
  • Recognition and rewards for outstanding performance and contributions to the team.