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Culinary Specialist

3 months ago


Windsor, Ontario, Canada AGASHIYE INC Full time
Position Overview

AGASHIYE INC is seeking a dedicated Culinary Specialist to oversee our kitchen operations. The ideal candidate will possess a strong background in food preparation and management, ensuring high standards of quality and safety.

Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: 7 months to less than 1 year in a culinary role
Key Responsibilities
  • Prepare and cook a variety of meals and individual dishes
  • Accommodate customers with food allergies or dietary restrictions
  • Conduct inspections of kitchens and food service areas to ensure compliance with health regulations
  • Train kitchen staff in food preparation and safety practices
  • Supervise kitchen personnel and assistants
  • Maintain accurate inventory and records of food, supplies, and equipment
  • Ensure cleanliness of kitchen and work areas
  • Organize and manage buffets and banquets
  • Oversee overall kitchen operations
Additional Information
  • Transportation: Public transportation is accessible
  • Personal Attributes: Client-focused, organized, and reliable
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 to 40 hours per week