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Fish Processing Worker

2 months ago

BasCaraquet, Canada St-Paul Fisheries (1989) Ltd Pêcheries St-Paul (1989) Ltée Full time
Job Summary

We are seeking a skilled and reliable individual to join our team at St-Paul Fisheries (1989) Ltd Pêcheries St-Paul (1989) Ltée as a Fish Processing Worker. This is a permanent position that requires a strong work ethic and attention to detail.

Key Responsibilities
  • Process and prepare fish and seafood for marketing or further processing, including cutting, cleaning, and trimming.
  • Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing.
  • Operate fish canning and cooking machines, as well as shellfish processing machines.
Work Environment

The work site environment is noisy, with odours present. The work is physically demanding, requiring repetitive tasks, handling heavy loads, and standing for extended periods. The ability to work in a cold/refrigerated environment and handle wet/damp conditions is also required.

Requirements
  • Education: No degree, certificate, or diploma is required.
  • Experience: Will train.
  • Reliability and a team player attitude are essential.
  • Ability to work in a fast-paced environment and meet deadlines.
  • Strong hand-eye coordination and manual dexterity.
  • Ability to work overtime as required.
Language and Work Hours

The work language is English or French, and the work hours are 30 to 50 hours per week.