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Dining Room Manager

2 months ago

SaintGilles, Canada Club de Golf Lotbinière Full time
Job Summary

We are seeking a skilled and organized individual to join our team as a Dining Room Manager at Club de Golf Lotbinière. As a key member of our food and beverage service team, you will be responsible for ensuring exceptional customer service and a seamless dining experience for our guests.

Key Responsibilities
  • Inspect dining rooms and other food and beverage serving areas to ensure they meet our high standards of cleanliness and organization.
  • Answer customers' questions regarding menu items and preparation methods, providing accurate and helpful information to enhance their dining experience.
  • Greet customers warmly and make them feel welcome, setting the tone for a positive and memorable experience.
  • Work collaboratively with our team to ensure efficient service and high-quality food presentation.
Requirements
  • 3 years to less than 5 years of experience in a similar role.
  • Excellent communication and interpersonal skills, with the ability to work effectively with customers and colleagues.
  • Strong organizational and time management skills, with the ability to multitask and prioritize tasks efficiently.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.
What We Offer
  • A competitive salary and benefits package, as per collective agreement.
  • A bonus structure that rewards your hard work and dedication.
  • Free parking available on site.
  • Learning and training opportunities, paid by the employer.
  • On-site recreation and activities to promote work-life balance.