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Culinary Operations Supervisor

3 months ago

Middle Sackville, New Brunswick, Canada T Enterprises Ltd. Full time
Position Overview

T Enterprises Ltd. is seeking a dedicated **Food Service Supervisor** to oversee our culinary operations. This role is essential in ensuring the smooth functioning of our food service establishment.

Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years in a supervisory role within the food service industry
Work Environment

The successful candidate will work in a fast-paced setting, including a coffee shop and other food service areas.

Key Responsibilities
  • Develop and implement strategies to meet work schedules
  • Supervise and coordinate the activities of staff responsible for food preparation and portioning
  • Train employees on job responsibilities, sanitation, and safety protocols
  • Estimate the necessary ingredients and supplies for meal preparation
  • Ensure compliance with quality control standards for food and service
  • Address and resolve customer complaints or concerns
  • Maintain accurate records of inventory, repairs, sales, and waste
  • Prepare and submit operational reports
  • Establish and manage work schedules for staff
Supervisory Duties

This position involves supervising a team of 5-10 individuals, including food service counter attendants and food preparers.

Work Conditions
  • Ability to work under pressure in a dynamic environment
  • Standing for extended periods is required
Personal Attributes
  • Strong client focus and efficient interpersonal skills
  • Excellent verbal communication abilities
  • Flexibility and initiative in problem-solving
  • Dependability in fulfilling job responsibilities
Community Support

This role also involves supporting newcomers and refugees, providing assistance with foreign credential recognition, and fostering relationships with indigenous communities and organizations.

Employment Details
  • Employment Type: Permanent
  • Language of Work: English
  • Working Hours: 30 to 40 hours per week