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Sushi Wara Cook
2 months ago
We are seeking a skilled and experienced Cook to join our team at Sushi Wara. As a Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as planning menus and estimating food requirements.
Key Responsibilities- Menu Planning and Preparation: Plan menus and estimate food requirements for our restaurant, ensuring that we meet the high standards of our customers.
- Cooking and Food Preparation: Prepare and cook complete meals or individual dishes and foods, using a variety of cooking techniques and ingredients.
- Food Safety and Quality Control: Inspect kitchens and food service areas to ensure that they meet our high standards of food safety and quality.
- Inventory Management: Maintain inventory and records of food, supplies, and equipment, ensuring that we have the necessary resources to meet our menu requirements.
- Team Leadership: Supervise kitchen staff and helpers, providing guidance and support to ensure that our team is working efficiently and effectively.
- Cleaning and Maintenance: Clean kitchen and work areas, ensuring that our facilities are clean and safe for our customers and staff.
- Education: Secondary (high) school graduation certificate or equivalent.
- Experience: 1 to less than 7 months of experience in a similar role, or equivalent experience.
- Language: English language proficiency is required.
