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First Line Cook
2 months ago
We are seeking a highly skilled and experienced First Line Cook to join our team at Piano Piano. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals and individual dishes, as well as training and supervising kitchen staff.
Key Responsibilities- Food Preparation and Cooking: Prepare and cook complete meals and individual dishes, including special meals for patients with dietary restrictions.
- Staff Training and Supervision: Train and supervise kitchen staff in preparation, cooking, and handling of food.
- Kitchen Operations: Maintain inventory and records of food, supplies, and equipment, and ensure the cleanliness of the kitchen and work areas.
- Teamwork: Work collaboratively with other kitchen staff to ensure smooth kitchen operations.
- Communication: Communicate effectively with customers, staff, and management to ensure excellent customer service.
- Education: No degree, certificate, or diploma required.
- Experience: 1 year to less than 2 years of experience in a similar role.
- Language: English.
- Work Hours: 30 to 40 hours per week.