Line Cook

3 weeks ago


Halifax, Nova Scotia, Canada Auberge du Pommier Full time

About Us

At Bar Sofia, we're passionate about serving up vibrant Latin-inspired cuisine in a welcoming atmosphere. Our team is dedicated to delivering exceptional service and creating memorable experiences for our guests.

Job Summary

We're seeking a skilled Line Cook to join our kitchen team. As a Line Cook, you'll play a key role in preparing and presenting our menu items to the highest standards. If you're passionate about food, have a keen eye for detail, and enjoy working in a fast-paced environment, we'd love to hear from you.

Key Responsibilities

  • Prepare and cook menu items to order, adhering to our high standards of quality and presentation.
  • Work collaboratively with our kitchen team to ensure seamless service and efficient food preparation.
  • Maintain a clean and organized workspace, adhering to our strict health and safety protocols.
  • Assist with food inventory management and ordering supplies as needed.
  • Participate in ongoing training and development to enhance your skills and knowledge.

Requirements

  • 1-2 years of cooking experience in a fast-paced restaurant environment.
  • Culinary diploma or degree is an asset.
  • Basic understanding of professional cooking and knife handling skills.
  • Ability to work calmly and effectively under pressure.
  • Able to spend 100% of the time standing.

What We Offer

  • Competitive hourly rate ($16.00 - $19.00 based on experience).
  • Gratuity sharing.
  • Discounted gym membership and Employee Assistance Program.
  • 50% dining discount for all O&B locations.
  • Employee Referral Program.
  • Training and development opportunities.
  • Access to Health, Dental, and Vision benefits with Enhanced Mental Health Coverage.

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