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Food Service Supervisor
2 months ago
We are seeking a highly motivated and experienced Food Service Supervisor to join our team at Tim Hortons. As a Food Service Supervisor, you will be responsible for leading a team of food service staff and ensuring that our customers receive exceptional service and high-quality food.
Key Responsibilities- Leadership and Team Management
- Supervise and coordinate the activities of food service staff, including food preparation, portioning, and presentation.
- Train staff in job duties, sanitation, and safety procedures to ensure a safe and healthy work environment.
- Hire and manage food service staff to meet the needs of our customers.
- Customer Service
- Ensure that food and service meet quality control standards, including presentation, taste, and timeliness.
- Address customer complaints or concerns in a professional and courteous manner.
- Operations and Administration
- Estimate ingredient and supply requirements for meal preparation and manage inventory levels.
- Prepare and submit reports on sales, stock, and wastage to inform business decisions.
- Establish work schedules and ensure that staff are aware of their responsibilities and deadlines.
- Education and Experience
- No degree, certificate, or diploma required.
- 1 year to less than 2 years of experience in a food service environment.
- Work Setting
- Food service establishment, coffee shop, fast food outlet or concession, or restaurant.
- Work Conditions and Physical Capabilities
- Fast-paced environment, work under pressure, tight deadlines, and physically demanding work.
- Personal Suitability
- Client focus, efficient interpersonal skills, excellent oral communication, flexibility, and team player.
- Work Term
- Permanent position.
- Work Language
- English.
- Hours
- 30 to 40 hours per week.