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Food Service Supervisor
2 months ago
We are seeking a highly skilled Food Service Supervisor to join our team at New Asian Village Sherwood Park. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our food service department, ensuring that our customers receive exceptional service and high-quality food.
Key Responsibilities- Operations Management
- Develop and implement efficient systems and procedures to manage food preparation, service, and inventory.
- Monitor and control food costs, labor costs, and other expenses to ensure profitability.
- Staff Supervision
- Supervise and train food service staff to ensure they are knowledgeable about menu items, preparation methods, and customer service standards.
- Conduct performance evaluations and provide feedback to staff to improve their skills and productivity.
- Customer Service
- Ensure that customers receive exceptional service and that their needs are met in a timely and professional manner.
- Address customer complaints and concerns in a prompt and courteous manner.
- Inventory Management
- Manage inventory levels to ensure that we have the necessary supplies and ingredients to meet customer demand.
- Monitor and control inventory costs to ensure profitability.
- Quality Control
- Ensure that all food and beverages meet our high standards of quality and safety.
- Conduct regular quality control checks to ensure that our food and beverages meet our standards.
- Support for Newcomers and Refugees
- Assist with the settlement needs of newcomers and refugees, including housing, transportation, and other essential services.
- Support the social and labor market integration of newcomers and refugees, including language training, skills training, and job placement.
- Support for Youths
- Offer on-the-job training and mentorship to youth to help them develop their skills and gain work experience.
- Support for Indigenous People
- Offer mentorship, coaching, and networking opportunities to Indigenous workers to help them advance in their careers.
- Education
- Secondary (high) school graduation certificate.
- Experience
- 1 year to less than 2 years of experience in a food service supervisory role.
- Language
- English language proficiency.
Our food service department is a fast-paced and dynamic environment that requires strong communication and organizational skills. As a Food Service Supervisor, you will be working in a team environment with other supervisors, cooks, and servers to ensure that our customers receive exceptional service and high-quality food.
What We Offer- Competitive Salary
- Benefits Package
- Opportunities for Advancement