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Culinary Support Staff
3 months ago
The New Nugget Restaurant is seeking a dedicated Kitchen Helper to assist in maintaining a clean and efficient kitchen environment. This role is essential for ensuring that our culinary operations run smoothly and effectively.
Key Responsibilities- Dish Management: Bring clean dishes, flatware, and other items to serving areas and set tables appropriately.
- Linen Handling: Carry and replace linen as needed.
- Sanitation Duties: Clean and sanitize items such as dishwasher mats, carts, and waste disposal units.
- Table Maintenance: Clear and clean tables, trays, and chairs after service.
- Dishwashing: Operate dishwashers to wash dishes, glassware, and flatware efficiently.
- Storage Organization: Place dishes in designated storage areas.
- Supply Replenishment: Replenish condiments and other supplies at tables and serving areas.
- Hand Washing: Sanitize and wash dishes and other items manually.
- Food Preparation: Wash, peel, and cut vegetables and fruits as required.
- Kitchen Cleaning: Clean and sanitize kitchen areas, including work surfaces, cupboards, and equipment.
- Waste Management: Remove kitchen garbage and trash regularly.
- Knife Maintenance: Sharpen kitchen knives to ensure they are ready for use.
- Floor Care: Sweep, mop, wash, and polish floors to maintain cleanliness.
- Familiarity with deep fryers, food dispensers, and grills is advantageous.
This position involves repetitive tasks and requires the ability to handle weights of up to 9 kg (20 lbs). The working hours are typically between 35 to 40 hours per week.
Qualifications- No formal education, degree, or diploma is required.
- Previous experience in a similar role is considered an asset.