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Supervisor, Food Service Operations

2 months ago

Sherwood Park, Alberta, Canada Burrito Libre Restaurants Inc. Full time
Job Summary

We are seeking a highly skilled and experienced Supervisor to join our team at Burrito Libre Restaurants Inc. as a key member of our food service operations team.

Key Responsibilities
  • Leadership and Supervision
    • Supervise and coordinate the activities of staff who prepare and portion food, ensuring high-quality service and efficient operations.
    • Train staff in job duties, sanitation, and safety procedures, promoting a culture of excellence and customer satisfaction.
  • Operations Management
    • Estimate ingredient and supply requirements for meal preparation, ensuring accurate inventory management and minimizing waste.
    • Prepare and submit reports on sales, stock, and other key performance indicators, providing valuable insights for business growth.
  • Customer Service
    • Address customer complaints or concerns in a professional and courteous manner, ensuring a positive dining experience.
  • Human Resources
    • Hire and train food service staff, promoting a positive and inclusive work environment.
  • Financial Management
    • Prepare budget and cost estimates, ensuring effective financial management and minimizing losses.
Requirements
  • 1-2 years of experience in food service operations, preferably in a supervisory role.
  • Excellent leadership and communication skills, with the ability to motivate and train staff.
  • Strong problem-solving and analytical skills, with the ability to manage multiple tasks and priorities.
  • Ability to work in a fast-paced environment, with a focus on customer satisfaction and quality service.
Working Conditions
  • Work in a fast-paced food service environment, with a focus on customer satisfaction and quality service.
  • Stand for extended periods, with frequent bending, crouching, and walking.
Language

English is the primary language of communication in this role.