Baker

3 days ago

Toronto, Ontario, Canada Le Petit Chef Full time
Job Title: Baker

Join Le Petit Chef as a skilled Baker to create delicious pastries, bread, and desserts for our customers.

Job Summary:

We are seeking a talented Baker to join our team. As a Baker, you will be responsible for preparing and baking a variety of sweet and savory goods, including bread, pastries, and desserts. You will work in a fast-paced environment, ensuring that all products meet our high standards of quality and presentation.

Key Responsibilities:
  • Prepare and bake a variety of bread, pastries, and desserts according to recipes and special customer orders.
  • Requisition and order materials, equipment, and supplies as needed.
  • Ensure that all products meet established standards of quality and presentation.
  • Inspect kitchen and food service areas to maintain a clean and safe environment.
  • Prepare dishes for customers with food allergies or intolerances.
Requirements:
  • Secondary (high) school graduation certificate.
  • 7 months to less than 1 year of experience in a related field.
  • Excellent oral and written communication skills.
  • Ability to work in a fast-paced environment and meet tight deadlines.
  • Reliability, dependability, and a team player attitude.
Work Environment:

Our bakery is a fast-paced environment with repetitive tasks, standing for extended periods, and tight deadlines. If you are a motivated and skilled Baker looking for a new challenge, we encourage you to apply.

Support for Newcomers and Refugees:

Le Petit Chef is committed to supporting newcomers and refugees. We offer on-the-job training tailored to youth and develop relationships with indigenous communities, indigenous-owned businesses, and organizations.

Support for Indigenous People:

We provide diversity and cross-cultural training to create a welcoming work environment for members of visible minorities.

Support for Mature Workers:

We offer mentorship, coaching, and/or networking opportunities for mature workers.

Support for Visible Minorities:

We provide diversity and cross-cultural training to create a welcoming work environment for members of visible minorities.

Language:

English is the primary language of communication in our bakery.

Hours of Work:

30 hours per week.

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