Culinary Specialist

4 weeks ago

Bonnyville, Canada Little Caesars - Bonnyville Full time
Position Overview

As a Culinary Specialist at Little Caesars - Bonnyville, you will play a vital role in our kitchen operations, ensuring that our meals are prepared to the highest standards.

Educational Requirements
  • Completion of secondary (high) school graduation certificate is required.
Work Environment

This position is set in a dynamic restaurant atmosphere where teamwork and efficiency are essential.

Key Responsibilities
  • Prepare and cook a variety of meals and individual dishes.
  • Conduct inspections of kitchens and food service areas to maintain hygiene standards.
  • Train kitchen staff in food preparation and safety protocols.
  • Manage inventory by ordering necessary supplies and equipment.
  • Oversee kitchen staff and assist in their development.
  • Maintain accurate records of food, supplies, and equipment.
  • Ensure cleanliness of kitchen and work areas.
  • Oversee overall kitchen operations to ensure smooth functioning.
Work Conditions and Physical Requirements
  • Must have a keen attention to detail.
  • Ability to thrive in a fast-paced environment.
  • Willingness to stand for extended periods.
Personal Attributes
  • Strong client focus and dependability.
  • Flexibility and initiative in tasks.
  • Organized and reliable team player.
  • Effective time management skills.
Experience

Applicants should have between 1 to 2 years of relevant experience in a culinary role.

This is a permanent position requiring a commitment of 35 to 40 hours per week, with English as the primary working language.

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