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Culinary Operations Supervisor

3 months ago

Rocky Mountain House, Canada TIM HORTONS Full time
Job Title: Food Service Supervisor

We are looking for a committed and dependable Food Service Supervisor to enhance our team at TIM HORTONS. In this role, you will oversee the culinary operations, ensuring that food preparation meets our high standards of quality and safety. Your leadership will be essential in training staff and maintaining a productive work environment.

Key Qualifications
  • Completion of secondary education
  • 1-2 years of relevant experience in food service
Core Responsibilities
  • Develop strategies to achieve work schedules
  • Supervise and coordinate the activities of food preparation personnel
  • Instruct staff on sanitation and safety protocols
  • Assess the quantity of ingredients and supplies required for meal preparation
  • Handle customer feedback and concerns
  • Maintain accurate records of inventory and sales
  • Verify the assembly of food trays
Work Environment
  • Fast-paced setting with strict deadlines
  • Involves a mix of sitting, standing, walking, and bending
Desired Personal Attributes
  • Strong client focus
  • Effective interpersonal communication skills
  • Excellent verbal communication abilities
  • Adaptability and teamwork orientation
  • Proactive and self-motivated
Employee Benefits
  • Comprehensive group insurance plans
  • Permanent employment with a standard 35-hour work week
  • Recognized and reputable employer