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Kitchen Operations Manager
2 months ago
We are seeking a highly organized and detail-oriented Kitchen Supervisor to join our team at H&H Family and Foods Ltd. O/A Edo Japan. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our food preparation and service.
Key Responsibilities:- Develop and implement efficient kitchen workflows to meet production schedules.
- Supervise and coordinate the activities of kitchen staff, providing guidance and support as needed.
- Train new staff members on kitchen procedures, sanitation, and safety protocols.
- Conduct inventory management and ordering of ingredients and supplies.
- Maintain high standards of food quality and presentation.
- Prepare and submit reports on kitchen performance and inventory levels.
- Collaborate with other departments to ensure seamless service delivery.
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience in a kitchen supervisory role.
- Excellent communication and leadership skills.
- Ability to work in a fast-paced environment with tight deadlines.
- Physical stamina to stand for extended periods and lift heavy objects.
Our kitchen is a fast-paced environment with a focus on quality and customer satisfaction. As a Kitchen Supervisor, you will be expected to work effectively under pressure and maintain a high level of attention to detail.