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Culinary Specialist
3 months ago
As a Culinary Specialist at Guac Mexi Grill, you will play a vital role in delivering exceptional dining experiences. Your expertise in food preparation and kitchen management will ensure our guests enjoy high-quality meals tailored to their preferences.
Qualifications- Education: Secondary (high) school graduation certificate
- Experience: 7 months to less than 1 year in a culinary role
- Assess food portion sizes and associated costs
- Design menus and forecast food requirements for efficient service
- Prepare and cook a variety of meals and individual dishes
- Accommodate customers with food allergies or dietary restrictions
- Conduct inspections of kitchen and food service areas to maintain hygiene standards
- Provide training to staff on food preparation, cooking techniques, and safe food handling
- Oversee daily kitchen operations to ensure smooth workflow
- Work Term: Permanent
- Work Language: English
- Hours: 32 to 35 hours per week