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Food Service Assistant Manager
3 months ago
The Assistant Manager at CORRON INVESTMENTS INC plays a crucial role in overseeing the daily operations of our food service establishment. This position requires a blend of leadership, organizational skills, and a commitment to providing exceptional customer service.
Key Responsibilities- Staff Management: Supervise and coordinate activities of food service staff, ensuring optimal performance and adherence to quality standards.
- Operational Planning: Organize and plan daily operations, including setting work schedules and monitoring staff performance.
- Recruitment and Training: Recruit new staff and provide comprehensive training in job duties, sanitation, and safety procedures.
- Financial Oversight: Balance cash, complete financial reports, and prepare budgets and cost estimates.
- Inventory Management: Organize and maintain inventory, ensuring all stock levels are adequate and properly recorded.
- Customer Relations: Address customer complaints and concerns promptly, ensuring a high level of customer satisfaction.
- Health and Safety Compliance: Ensure that all health and safety regulations are strictly followed.
This role is set in a fast-paced environment that requires the ability to work under pressure. The Assistant Manager will be expected to stand for extended periods and manage repetitive tasks while maintaining a positive attitude.
Qualifications- Education: Secondary (high) school graduation certificate.
- Experience: A minimum of 2 years of experience in a similar role is preferred.
- Skills: Strong interpersonal skills, excellent oral communication, and the ability to work effectively as part of a team.
- Personal Attributes: Must be organized, reliable, and flexible, with a strong focus on client satisfaction.
This position involves supervising a team of 5-20 individuals, including food service counter attendants and food preparers.