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Culinary Support Staff
3 months ago
The Kitchen Operations Associate plays a vital role in ensuring the smooth functioning of our culinary environment at Burger Factory Cambridge. This position involves a variety of tasks aimed at maintaining cleanliness and efficiency in the kitchen.
Key Responsibilities- Dishwashing: Operate dishwashers to ensure all dishes, glassware, and flatware are thoroughly cleaned.
- Food Packaging: Package take-out meals with care and attention to detail.
- Food Preparation: Portion and wrap food items as required.
- Stock Management: Organize and stock refrigerators and salad bars to ensure freshness.
- Sanitation: Clean and sanitize all kitchen areas, including work surfaces, cupboards, and equipment.
- Supply Handling: Receive, unpack, and store supplies in appropriate storage areas.
- Waste Management: Remove kitchen garbage and maintain cleanliness.
- Floor Maintenance: Sweep, mop, wash, and polish floors to uphold hygiene standards.
- Vegetable and Fruit Preparation: Wash, peel, and cut vegetables and fruits as needed.
- Education: Secondary (high) school graduation certificate.
- Experience: No prior experience necessary; training will be provided.
- Employment Type: Permanent position.
- Language: English is the primary working language.
- Working Hours: 35 to 40 hours per week.