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Food Service Supervisor
2 months ago
We are seeking a highly skilled and experienced Kitchen Supervisor to join our team at SRA Bonnyville Restaurants Ltd. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our food preparation and service areas.
Key Responsibilities- Supervise and Coordinate Kitchen Staff
Lead and manage a team of kitchen and food service helpers to ensure efficient food preparation and service.
Train and Develop StaffProvide on-the-job training and coaching to kitchen staff to enhance their skills and knowledge in food preparation, sanitation, and safety procedures.
Inventory ManagementEstimate and manage inventory levels of ingredients and supplies to ensure optimal stock levels and minimize waste.
Reporting and Record-KeepingPrepare and submit accurate reports on stock levels, sales, and wastage to inform business decisions.
Food Order ManagementPrepare and submit food order summaries to the chef to ensure timely and accurate food preparation.
Work EnvironmentThis is a fast-paced environment that requires strong leadership and communication skills. You will work under pressure to ensure seamless food service and maintain a clean and safe kitchen environment.
Requirements- Education
Secondary (high) school graduation certificate
Experience7 months to less than 1 year of experience in a kitchen supervisory role
Work SettingRestaurant environment with a focus on customer satisfaction and quality food service
Physical DemandsStanding for extended periods and working in a fast-paced environment
Personal SuitabilityFlexibility, team player, and ability to work under pressure