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Culinary Team Member

2 months ago


Mississauga, Ontario, Canada Sundine Produce Inc. Full time
About the Role

We are seeking a skilled Cook to join our team at Sundine Produce Inc. as a key member of our culinary operations.

Key Responsibilities
  • Train and supervise kitchen staff and helpers to ensure efficient food preparation and handling.
  • Order and manage supplies and equipment to maintain a well-stocked kitchen.
  • Maintain accurate inventory and records of food, supplies, and equipment.
  • Clean and maintain kitchen and work areas to ensure a safe and healthy environment.
  • Develop and implement culinary specialties, such as South Indian cuisine.
Requirements
  • 1-6 months of experience in a fast-paced kitchen environment.
  • Attention to detail and ability to work in a physically demanding environment.
  • Ability to stand for extended periods and work in a fast-paced environment.
  • Availability to work overtime as required.
Benefits
  • Dental plan
  • Disability benefits
  • Health care plan
  • Vision care benefits
  • Permanent employment with 35-40 hours per week.
  • English language as the primary language of work.