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Food Preparation Expert

3 months ago


Richmond, British Columbia, Canada Osmows Full time
Join Our Culinary Team

Osmows is seeking a skilled individual to become part of our culinary team as a Cook. Below are the key details:

Position Overview
  • Employment Type: Permanent
  • Language of Work: English
  • Weekly Hours: 35 to 40 hours
Qualifications
  • Education: Completion of secondary (high) school
  • Experience: 7 months to less than 1 year in a similar role
Key Responsibilities
  • Prepare and cook a variety of meals and individual dishes
  • Conduct inspections of kitchen areas and food service
  • Provide training to kitchen staff
  • Manage orders for supplies and equipment
  • Maintain accurate inventory and records
Culinary Focus
  • Specializing in Mediterranean cuisine
Work Environment
  • Detail-oriented
  • Fast-paced setting
  • Prolonged periods of standing
  • Ability to work under pressure
Desired Personal Attributes
  • Client-oriented
  • Reliable and dependable
  • Adaptable and flexible
  • Proactive and initiative-driven
  • Sound judgment
  • Organized and methodical
  • Team-oriented
  • Effective time management skills
Support Initiatives
  • Training programs for a welcoming workplace
  • Cultural competency training for all staff
  • Diversity and cross-cultural awareness training