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Culinary Support Staff
3 months ago
Join our team at Sam Po Dim Sum Restaurant as a Culinary Support Staff member. This role is essential in maintaining the efficiency and cleanliness of our kitchen environment.
Qualifications- Education: No formal education required
- Experience: Previous experience is beneficial but not mandatory
- Deliver clean utensils, dishes, and other kitchen items to dining areas and arrange tables appropriately.
- Remove and sanitize tables, trays, and seating areas after use.
- Assist in loading and unloading buspans and trays.
- Utilize dishwashing equipment to ensure all kitchenware is thoroughly cleaned.
- Organize and store dishes in designated areas.
- Restock condiments and supplies at dining tables and service stations.
- Manually wash and sanitize dishes and kitchen items as needed.
- Scrub and clean pots and pans to maintain hygiene standards.
- Maintain records of food inventory and usage.
- Prepare take-out orders and package food items appropriately.
- Measure and wrap food portions for service.
- Assist in the preparation, heating, and finishing of simple dishes.
- Restock refrigerators and salad bars to ensure freshness.
- Utilize both manual and electric tools for food preparation tasks such as cleaning, peeling, slicing, and trimming.
- Ensure the kitchen area, including work surfaces, cabinets, storage spaces, appliances, and equipment, is kept clean and sanitized.
- Handle and store cleaning supplies safely.
- Receive, unpack, and organize supplies in various storage areas.
- Maintain kitchen knives by sharpening as necessary.
- Prepare vegetables and fruits by washing, peeling, and cutting.
- Employer-sponsored learning and training opportunities.
- Paid time off for personal or volunteer activities.
- Opportunities for team-building activities.
- Parking facilities available for staff.
- Work Type: Permanent position
- Language: English
- Work Hours: 35 hours per week