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Kitchen Staff
2 months ago
We are seeking a highly motivated and detail-oriented Food Service Team Member to join our team at Tentatsu Japanese Restaurant. As a key member of our kitchen staff, you will be responsible for ensuring the highest level of quality and service to our customers.
Key Responsibilities- Food Preparation and Presentation: Prepare, heat, and finish simple food items to the highest standard, ensuring presentation is appealing and appetizing.
- Cleanliness and Sanitation: Maintain a clean and sanitary kitchen environment, including work surfaces, cupboards, storage areas, appliances, and equipment.
- Stock Management: Stock refrigerators and salad bars with fresh ingredients, ensuring adequate supplies for peak periods.
- Customer Service: Provide exceptional customer service, responding to customer inquiries and resolving any issues in a professional and courteous manner.
- Teamwork: Collaborate with other kitchen staff to ensure seamless service delivery and maintain a positive team environment.
- Education: Secondary (high) school graduation certificate.
- Experience: Willingness to train and learn.
- Language: English.
- Work Term: Permanent.
- Hours: 37.5 hours per week.
