Baker

4 weeks ago


Coaldale, Canada Persson Food Services Inc. Full time
Job Title: Baker

We are seeking a skilled Baker to join our team at Persson Food Services Inc. as a key member of our bakery operations.

Job Summary:

The successful candidate will be responsible for baking a variety of breads, pastries, and cakes, as well as supervising baking personnel and kitchen staff. This is a permanent position with a 40-hour workweek.

Key Responsibilities:
  • Bake mixed dough and batters to produce high-quality breads and pastries.
  • Supervise baking personnel and kitchen staff to ensure efficient and safe operations.
  • Train staff in preparation, cooking, and handling of food.
  • Prepare special orders and ensure that the quality of products meets established standards.
  • Inspect kitchen and food service areas to maintain a clean and safe environment.
  • Operate machinery and equipment safely and efficiently.
  • Organize and maintain inventory to ensure adequate supplies.
Requirements:
  • 1-2 years of experience in a baking or food service environment.
  • No degree, certificate, or diploma required.
  • Ability to work in a fast-paced environment and meet tight deadlines.
  • Excellent communication and teamwork skills.
  • Ability to lift heavy loads and stand for extended periods.
What We Offer:
  • A competitive salary and benefits package.
  • A dynamic and supportive work environment.
  • Opportunities for professional growth and development.
How to Apply:

Please submit your application, including your resume and a cover letter, to [insert contact information]. We thank all applicants for their interest; however, only those selected for an interview will be contacted.


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