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Culinary Specialist

3 months ago

Lac du Bonnet, Canada Chicken Chef Full time
Position Overview

As a Kitchen Operations Associate at Chicken Chef, you will play a vital role in our culinary team, ensuring the preparation and presentation of high-quality meals.

Education Requirements
  • Completion of secondary (high) school education is mandatory.
Work Environment

This position is set in a bustling restaurant atmosphere, where teamwork and efficiency are paramount.

Key Responsibilities
  • Prepare and cook a variety of meals and individual dishes.
  • Accommodate customers with specific dietary needs, including food allergies.
  • Conduct inspections of kitchen and food service areas to maintain high standards.
  • Manage the ordering of supplies and kitchen equipment.
  • Maintain accurate inventory and records of food and supplies.
  • Ensure cleanliness of kitchen and workspaces.
Culinary Focus

Our cuisine specializes in international dishes, providing a diverse menu for our patrons.

Transportation Requirements

Employees must have their own means of transportation.

Physical Demands
  • Attention to detail is crucial.
  • Ability to thrive in a fast-paced environment.
  • Must be physically capable of performing demanding tasks.
  • Repetitive tasks are part of the role.
  • Standing for extended periods is required.
  • Ability to work effectively under pressure.
Personal Attributes
  • Strong client focus and dependability.
  • Flexibility and initiative are essential.
  • Good judgment and organizational skills.
  • Reliability and teamwork are highly valued.
  • Effective time management skills are necessary.
Experience

A minimum of 1 year to less than 2 years of relevant experience is preferred.

Health Benefits

We offer a comprehensive health care plan to our employees.

Employment Type

This is a permanent position with a work schedule of 35 to 40 hours per week.